Search Results for: certification costs

Total posts found - 42

Fruit and Vegetable: A Review Of Regenerative Certification Programs

Regenerative agriculture is a term used to describe agriculture that not only sustains ecological health but improves it over time. Though many farmers have aspired to achieve some version of this for decades, the term itself has gained new traction in recent years due to its potential to mitigate the effects of climate change. Despite that, no clear or specific definition exists which catalogues a complete list of practices and techniques. 

What’s the Cost of Organic Certification?

By: John Saunders Certification is a key part of organic production. In Canada, it ensures that organic products follow the...

USDA Announces Organic Transition Certification

Last week, The US Department of Agriculture (USDA) and the Organic Trade Association (OTA) announced a new program that will give US producers transitioning...

Announcing Pro-Cert’s New Local Organic Certification

More certified “Local Organic” food will be available at Farmer’s Markets and organic consumer’s doorstep in Ontario in 2015! Locally...

Feedback Request on Models for Small Scale Certification

To Certify or Not To Certify: The perspective of small-scale organic farmers Local +organic = a win-win situation for growers, consumers...