Climate Friendly Practice

Report Release: Understanding Farmers’ Perspectives on Environmentally-Friendly Agricultural Practices in Ontario

Author: Sharmeena Lalloo The Organic Council of Ontario has released a new report to shed light on Ontario farmers’ perspectives...

Organic Agronomy Training Course

Organic Agronomy Training Course

Save the dates! University of Manitoba professor Dr. Martin Entz is running an organic agronomy training course in January 2023....

Greenlander! Expanding the Use of Cover Crops in Organic Vegetable Farming

Though it may seem laborious to grow plants that will never be harvested, cover crops can bring many benefits to Canadian farmers. At the EFAO conference’s webinar: Greenlander! Expanding the use of cover crops in organic vegetable farming, cover crop farmers and experts Jeff Boesch from Cedar Down Farm and Reid Allaway from Tourne-Sol Co-operative Farm shared insights drawn from years of experience with cover cropping.

Reduced Tillage in Organic Field Crop Production

How can organic farmers reduce tillage on their farms? In this webinar, Brett Israel from 3Gen Organic, Aaron Bowman from Bowmanview Farms, Jake Munroe from OMAFRA and Mel Luymes discussed this struggle. 

Reducing On-Farm Emissions and Energy Use

Climate change and agriculture are closely connected. Agriculture makes up 10 percent of greenhouse gas emissions in Canada, excluding on-farm fossil fuel usage and fertilizer production processes. Canada has pledged to lower greenhouse gas (GHG) emissions across the economy by 40 percent and reduce agricultural emissions by 30 percent from 2020 levels by 2030. In order to meet these targets, changes across the agricultural industry are necessary.